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Nutritive value of Indian foods /

Gopalan, C.

Nutritive value of Indian foods / by C. Gopalan, B.V. Rama Sastri & S.C. Balasubramanian. - Rev. ed. / revised & updated by B.S. Narasinga Rao, Y.G. Deosthale & K.C. Pant. - Hyderabad, India : New Delhi : National Institute of Nutrition, Indian Council of Medical Research, Indian Council of Medical Research, 2021. - 161 p. ; 24 cm.

Includes index.

LCCN: 91906960

Subjects--Topical Terms:
Diet--India.
Food--Composition--Tables.

LC Class. No.: TX360.I4 / G63 1989

Dewey Class. No.: 613.2 / GON

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Shri Krishna AYUSH University, Kurukshetra

Nutritive value of Indian foods /